| Item | Description | Price |
|---|---|---|
| Aji | Thinly sliced horse mackerel typically served on a bed of vinegared rice. | $2.45 |
| American Roll | Eel and cooked salmon with masago. | $11.00 |
| Arizona Green Tea | — | $2.95 |
| Avocado Roll | Fresh avocado slices rolled in seaweed and sushi rice, a vegetarian delight. | $5.20 |
| Banzai Roll | Fried soft shell crab with masago. | $12.30 |
| Beef Udon | — | $10.25 |
| Boston Roll | Shrimp, lettuce, cucumber and Japanese mayonniase with masago. | $11.00 |
| California Roll | Crab, cucumber and avocado Choice of sesame seeds or masago (*$1.95) | $6.50 |
| Chicken Salad | Large Salad with Chicken Breast. | $11.00 |
| Chicken Teriyaki | Grilled chicken breast with teriyaki sauce. | $11.00 |
| Chicken Udon | Savory udon noodles paired with succulent chicken, creating a delightful dish for noodle lovers. | $9.60 |
| Combination # 1 | Two pieces tuna, two pieces shrimp, and four pieces California roll. | $12.35 |
| Combination # 10 | Six pieces tuna roll, four pieces jb roll, and four pieces California roll. | $13.00 |
| Combination # 11 | Four pieces eel roll, four pieces salmon skin roll, four pieces shrimp tempura roll, and four pieces dynamite roll. | $16.25 |
| Combination # 12 | Eight pieces eel roll and eight pieces salmon skin roll. | $14.70 |
| Combination # 13 | Six pieces spicy tuna roll, six pieces salmon roll, six pieces hamachi roll. | $18.45 |
| Combination # 14 | Six pieces spicy tuna roll, four pieces dancing eel roll, and four pieces rainbow roll. | $18.20 |
| Combination # 2 | One piece tuna, one piece salmon, one piece shrimp one piece eel, and four pieces California roll. | $13.00 |
| Combination # 3 | Two pieces tuna two pieces salmon, and four pieces California roll. | $13.00 |
| Combination # 4 | Two pieces tuna two pieces eel, and four pieces California roll. | $14.20 |
| Combination # 5 | One piece tuna, one piece salmon, one piece shrimp one piece snapper, and six pieces tuna roll. | $14.25 |
| Combination # 6 | One piece shrimp one piece eel, two piece tuna, four piece tuna roll, and four piece California roll. | $16.35 |
| Combination # 7 | Tuna, salmon, shrimp, eel, snapper, hamachi, crab, conch, octopus, and masago (One piece each). | $21.50 |
| Combination # 8 | Tuna, salmon, shrimp, eel and hamachi (Two pieces each). | $24.50 |
| Combination # 9 | Six pieces cucumber roll and one piece vegetable roll. | $10.40 |
| Conch | Sliced conch over seasoned sushi rice, typically enjoyed for its unique taste and texture. | $2.75 |
| Crab | Crab nigiri features a topping of crab over a bed of hand-pressed sushi rice, often complemented by a touch of wasabi. | $2.20 |
| Cucumber Roll | Crisp cucumber wrapped in seaweed and rice, a refreshing vegetarian sushi option. | $4.50 |
| Daifuku | Japanese confection; small mochi filled with sweet red bean paste | $3.85 |
| Dancing Eel Roll | Crab and cream cheese topped with eel. | $13.00 |
| Dynamite Roll | California roll topped with cooked tuna or krab masago, and mayonnaise. | $11.00 |
| Dynamite Salad | A mixture of Tuna or Kani with masago and mayo. | $4.55 |
| Edamame | Steamed soybeans. | $4.20 |
| Eel | Hand-pressed sushi rice topped with tender slices of barbequed eel, typically accompanied by a glaze of sweet eel sauce and a sprinkle of sesame seeds. | $3.50 |
| Eel Roll | Eel and cucumber with sesame seeds. | $9.10 |
| Eel Sauce | A sweet and savory condiment, typically used as a glaze or dipping sauce for sushi and other Japanese dishes. | $0.30 |
| Futo Maki | Shrimp, crab, cucumber, avocado, scallions, kanpyo, spinach, msago, tamago, and sesame. | $14.25 |
| Ginger Dressing | A homemade dressing blending ginger, soy sauce, and various fruits and vegetables for a tangy and slightly sweet flavor. | $0.65 |
| Green Tea | "Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers." | $1.65 |
| Gyoza | Pan fried beefs dumplings. | $6.80 |
| Hamachi | Delicate slices of yellowtail atop vinegared rice, garnished with finely sliced green onions. | $3.50 |
| Hamachi Scallions Roll | — | $7.15 |
| Hijiki | Black seaweed typically includes edamame, carrots, and a light dressing, often garnished with sesame seeds. | $3.70 |
| Iced Tea | Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day | $1.65 |
| Ikura | Salmon roe delicately placed atop a small mound of seasoned sushi rice. | $4.50 |
| Inari | Sweet soy-marinated tofu pocket filled with seasoned sushi rice. | $2.20 |
| JB Roll | Salmon, cream cheese, and avocado. | $7.50 |
| K.C. Roll | Salmon, crabs, scallions and masago, wrapped with thinly sliced cucumber. | $12.85 |
| Kanpyo Maki | Rolled sushi featuring sweet soy-marinated gourd strips, typically includes sesame seeds. | $5.20 |
| Large Salad | Lettuce, Tomato, Broccoli & Ginger Dressing. | $6.50 |
| Masago | Smelt fish roe, often served as a delicacy and typically includes a mild, slightly sweet flavor profile. | $2.45 |
| Mexican Roll | Shrimp, tempura, avocado, asparagus, and spicy mayonniase with masago. | $13.65 |
| Miso Soup | Soy bean soup. | $2.60 |
| New Time Roll | Tuna, scallions, tempura, flakes, topped with tuna, spicy mayonnnaise, and scallions. | $13.65 |
| Octopus | Hand-pressed sushi rice topped with a slice of octopus, typically served as a single piece. | $2.75 |
| Ohitashi | Boiled spinach served chilled, typically includes a special sauce and garnished with bonito flakes. | $5.20 |
| Party Platter (42 Pieces) | Eight piece California roll, eight piece jb with masago, six piece salmon roll, eight eel roll, and 12 piece tuna roll. | $42.00 |
| Party Platter (54 Pieces) | Six piece veggi roll, four pieces American, four pieces dynamite, six pieces hamachi roll, three pieces tuna sushi, four pieces crab sushi, four pieces eel roll, four pieces jb roll, six pieces tuna roll, six pieces cucumber roll, three pieces salmon sushi, and three pieces shrimp sushi. | $70.00 |
| Party Platter (66 Pieces) | Eight pieces rainbow, eight pieces California, four pieces jb roll, six pieces salmon roll, four pieces tuna sushi, four pieces shrimp sushi, two pieces snapper sushi, eight pieces banzai, four pieces dancing eel, six pieces tuna roll, six pieces cucumber roll, four pieces salmon sushi, and two pieces eel sushi. | $95.00 |
| Poke Salad | Fresh tuna or salmon mixed with chopped cucumber, avocado, masago, and spicey mayo | $13.65 |
| Ponzu Sauce | A citrus-infused soy sauce blend, often including mirin, bonito flakes, and kelp, creating a tangy and slightly bitter profile ideal for dipping. | $0.30 |
| Rainbow Roll | Crab and cream cheese topped with tuna salmon, snapper, and avocado. | $13.00 |
| Ramune | Ramune is a popular Japanese carbonated soft drink known for its distinctive bottle design and unique flavors. The name "Ramune" is derived from the Japanese phonetic spelling of "lemonade." | $2.99 |
| Saba | Saba nigiri features thinly sliced mackerel, often cured with salt and vinegar, atop a small mound of seasoned sushi rice. | $2.45 |
| Salmon | Tender slices of fresh salmon atop vinegared rice, creating a classic Japanese nigiri experience. | $2.75 |
| Salmon Roll | — | $6.80 |
| Salmon Skin Roll | Grilled salmon skin scallions and cucumber with sesame seeds. | $7.25 |
| Salmon Teriyaki | Grilled salmon with teriyaki sauce. | $11.70 |
| San Pellegrino | — | $2.95 |
| Scallop | Scallop nigiri features a slice of tender scallop, typically served on top of a small mound of seasoned sushi rice. | $4.50 |
| Seafood Salad | Blend of fresh seafood, crisp lettuce, and tangy dressing | $4.20 |
| Seasoned Vegetable Udon | Thick udon noodles in a savory broth with broccoli, cabbage, carrots, and green onions. | $8.50 |
| Seaweed Salad | Delightful mix of fresh seaweed, tossed in a savory dressing. | $3.70 |
| Seaweed Udon | — | $8.00 |
| Shrimp | Cooked shrimp delicately placed atop a small mound of vinegared rice, traditionally known as "ebi nigiri." | $2.45 |
| Shrimp Tempura Roll | Shrimp and tempura flakes. | $7.50 |
| Shrimp Tempura Udon | Udon noodles in a soy-dashi broth, typically includes shrimp tempura, green onions, and wakame seaweed. | $10.25 |
| Shumai | Steamed shrimps dumplings. | $6.80 |
| Small Salad | A small salad featuring a blend of fresh greens, typically dressed with a unique house ginger or carrot dressing. | $3.90 |
| Soda | Coke, Diet Coke, Coke Zero, Sprite, Sprite Zero, Giner Ale | $1.65 |
| Spicy Mayonniase | — | $0.30 |
| Spring Water | Pure Spring Water: Crisp and Refreshing Natural Hydration | $1.65 |
| Squid | A slice of squid, commonly referred to as Ika, gently placed on a bed of seasoned sushi rice. | $2.75 |
| Sukiyaki Don | Beef and onions cooked together. | $11.70 |
| Sushi Ginger | Thinly sliced pickled ginger, often served to cleanse the palate between different pieces of sushi. | $0.30 |
| Tamago | Sweet Japanese-style egg omelette served atop sushi rice, often wrapped with a strip of nori. | $2.20 |
| Tekka Don | Tuna sashimi over sushi rice. | $17.60 |
| Tuna | — | $2.75 |
| Tuna Roll | — | $6.80 |
| Tuna Tataki | Thinly sliced seared tuna with scallions and ponju sauce. | $12.85 |
| Una Don | Barbecued eel. | $19.25 |
| Utama Roll | Eel and egg with sesame seeds. | $10.40 |
| Vegetable Roll | Avocado, cucumber, carrot lettuce, and scallions. | $6.50 |
| Wasabi | A pungent, green paste made from the grated root of the wasabi plant, traditionally served with sushi to add a spicy kick. | $0.30 |